Japanese Stainless Steel kettle glassware Hado is a small workshop

Hado is a small workshop dedicated to preserving traditional Japanese knife-making

Akifusa knives are respected for precise heat treatment and performance-driven geometry

look after your knife and it will look after you

• Dry completely with a towel to prevent rust or discolouration

miso ramen

Japanese Stainless Steel kettle glassware Hado is a small workshopJapanese Stainless Steel Kettle Designed by Sori YanagiA beautifully balanced stainless steel kettle designed by Sori Yanagi and crafted in Niigata, Japan a region celebrated for its metalwork. With its quiet curves, generous handle and effortless pour, its a piece that blends form and function with total ease. Made in Niigata Handcrafted ExcellenceMore than 15 specialist workshops are involved in producing each kettle, with many components shaped or